Every mother deserves a treat. Delight yours with a four course all day Sunday lunch, including a glass of Prosecco and gift for mom.
Beginning with a warming soup, followed by the sumptuous French Market Table including seafood and lobster, charcuterie, pâtés and rillettes.
There's also and a selection of salads, vegetables and freshly baked artisan bread to accompany the spread.
Main course provides a choice from classic roasts to more contemporary favourites, from Aubergine Caponata and Grilled Halloumi, to Aberdeenshire beef roast.
Finish with aplomb picking from a selection of tempting desserts.
The menu includes Banana, Rum Bread and Butter Pudding served with Rum and Raisin Ice Cream.
TERMS & CONDITIONS
Please note places are subject to availability. Mother's Day Sunday lunch only available 26th March 12.30pm until 9.30pm. Book in advance to avoid disappointment.
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